chef

Position Summary: As a Pastry Chef, you will be responsible for preparing, producing, and presenting high-quality pastries and desserts while maintaining Divan standards. You will contribute to an exceptional guest dining experience through creativity, consistency, and strict adherence to food safety and hygiene standards. Key Responsibilities: Follow...

Company DescriptionSous Chef We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

We are looking for talented and experienced culinary professionals to join our team for the following positions: 🔹 Head Chef If you are passionate about culinary excellence and have a strong background in Lebanese cuisine, we would love to hear from you. Key Requirements: • Proven experience in a similar role • Ability to lead and manage kitchen...

Job DescriptionTo be responsible for receiving Associates requests, complaints and comments in regard to the cafeteriaTo be innovative, suggesting new ideas, menus and investigating new ways of doing things or new services for our employeesResponding to international culinary skills where each meal needs to have Asian, Middle Eastern, international food.To...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Executive Sous Chef you are responsible to assist the Executive Chef in the day to day operation, taking over all...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Executive Pastry Chef you are responsible for the smooth operation of the Pastry Kitchen with emphasis on quality,...

Position Summary: As a Sushi Chef De Partie, you will be responsible for preparing, producing, and presenting high-quality sushi and Japanese cuisine while maintaining Divan standards. You will contribute to an exceptional guest dining experience through culinary expertise, consistency, creativity, and strict adherence to food safety and hygiene...

Responsibilities • Design, prepare, and present refined menus that meet the palace’s luxury standards. • Showcase expertise in Arabic cuisine, with knowledge of Iraqi food cooking as an added value. • Ensure all dishes are prepared with precision, artistry, and adherence to palace etiquette. • Maintain the highest standards of hygiene, food safety,...

Position Summary: As a Sushi Chef De Partie, you will be responsible for preparing, producing, and presenting high-quality sushi and Japanese cuisine while maintaining Divan standards. You will contribute to an exceptional guest dining experience through culinary expertise, consistency, creativity, and strict adherence to food safety and hygiene...

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Job DescriptionAre you passionate about culinary excellence and ready to launch your career in a dynamic kitchen environment? We're looking for a detail-oriented and enthusiastic Commis I to join our culinary team in Baghdad, Iraq. As a Commis I, you'll work alongside experienced chefs in a collaborative setting, developing your technical skills while...

Company DescriptionWellington’s largest economy hotel within walking distance to the capital’s largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner.Job DescriptionWe...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis I you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard...

Postuler » Technicien de Maintenance H/F - CDD - Var **Localisation** LE CASTELLET, FR, 83330 Numéro d'emploi: 17115 ***Pourquoi nous rejoindre ?*** ***> Participer à la transformation d’une industrie engagée dans l’innovation et la construction durable,*** ***> Un environnement de travail collaboratif,*** ***> Une ambiance de...

Company Description Wellington’s largest economy hotel within walking distance to the capital’s largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner. Job...

Job Description Are you passionate about culinary excellence and ready to launch your career in a dynamic kitchen environment? We're looking for a detail-oriented and enthusiastic Commis I to join our culinary team in Baghdad, Iraq. As a Commis I, you'll work alongside experienced chefs in a collaborative setting, developing your technical skills while...

Job DescriptionWe are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of service and provide creative solutions. This Position is Based in Slemani Rotana. As an Executive Chef you are responsible for the smooth operation of the entire kitchen...

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...